How To Make Mango Martini
Make your weekend nights even more memorable with a glass of mango martini! Mix mango puree with vodka, Cointreau, and lime juice.
Prep:
5 mins
Total:
5 mins
Ingredients
- 1 1⁄2 fl oz mango puree, (or mango juice)
- 2 fl oz vodka
- 1⁄2 fl oz Cointreau, or triple sec
- 1⁄2 fl oz lime juice
- 1 tsp simple syrup
Instructions
-
Place granulated sugar in a single layer on a plate. Cut a notch in a lime wedge and run it around the rim of the glass to wet it.
-
Roll the rim in the sugar until evenly coated.
-
Place the mango puree, vodka, Cointreau, lime juice, and simple syrup in a cocktail shaker.
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Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.
Nutrition
- Sugar: 227g
- :
- Calcium: 95mg
- Calories: 1899kcal
- Carbohydrates: 259g
- Fat: 3g
- Fiber: 4g
- Iron: 49mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 563mg
- Protein: 4g
- Saturated Fat: 1g
- Sodium: 134mg
- Vitamin A: 9411IU
- Vitamin C: 164mg
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