Cheesy Ham and Egg Baked Breakfast Sandwiches
thinly sliced deli ham
Salt and pepper
Everything bagel seasoning
Preheat oven to 350°F. Cut rolls in half horizontally without separating them. Set aside.
In a medium bowl whisk together eggs and milk. Heat 2 tbsp butter in a large skillet over medium low heat. Add eggs and scramble to desired doneness. Salt and pepper to taste.
Place bottom half of rolls in a 9×13 inch baking dish. Evenly layer ham over rolls. Spread eggs over ham, top with cheese slices. Replace top half of rolls.
Melt remaining butter in a small dish in microwave, 30-45 seconds. Stir in garlic and onion powders. Pour butter mixture over rolls. Sprinkle with everything bagel seasoning
Cover with foil, bake 15 minutes. Remove foil, bake 3-5 minutes until golden brown. Let sit 5 minutes before cutting. Serve warm.