Oven Baked Copycat White Castle Burgers
Oven baked copycat of the infamous White Castle burgers with onions on a soft roll and topped with pickles.
Ingredients
Instructions
  1. Pre-heat oven to 375°F.
  2. Spread diced onion on a medium sized baking sheet, set aside.
  3. Add ground beef, beef bouillon, Worcestershire sauce, salt, and pepper to a large bowl. Mix thoroughly.
  4. Drop spoonfuls of meat mixture evenly over onions. Press meat until it covers the entire baking sheet.
  5. Score meat with a sharp knife making 24 even squares. Use a straw to make holes in each square.
  6. Bake for 12-15 minutes. Let rest 5 minutes.
  7. Serve burgers on dinner rolls topped with pickles.
Recipe Notes

Tip- Use a pizza cutter to score burgers before baking.

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