Grilled Teriyaki Chicken Sliders
Servings Prep Time
6 20minutes
Cook Time
20minutes
Servings Prep Time
6 20minutes
Cook Time
20minutes
Instructions
  1. Heat grill to medium heat according to manufacturer directions.
  2. Slice chicken breasts into thin pieces lengthwise. Then cut into pieces approximately 2 inches by 2 inches. Generously salt and pepper chicken pieces on both sides.
  3. Grill over indirect medium heat, 2-3 minutes per side. Brush with teriyaki glaze during last minute of grilling. Set aside on a plate to rest.
  4. Prepare Grilled Pineapple Teriyaki Salsa. Place chicken on slider buns and top with salsa. Serve immediately.