How To Make O Charleys Potato Soup
Are you craving a bowl of piping hot and comforting potato soup? Look no further than this delicious recipe inspired by O Charleys, a popular American restaurant chain. With simple ingredients and easy-to-follow steps, you can recreate the signature rich and creamy flavor of O Charleys Potato Soup in the comfort of your own kitchen. Let’s dive in!
Ingredients:
- 4 large russet potatoes, peeled and diced
- 1 medium onion, chopped
- 3 cloves of garlic, minced
- 4 cups of chicken broth
- 1 cup of heavy cream
- 1 cup of shredded cheddar cheese
- 1/2 cup of bacon, cooked crispy and crumbled
- Salt and pepper to taste
Instructions:
- In a large pot, melt butter over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent and fragrant.
- Add the diced potatoes and chicken broth to the pot. Bring the mixture to a boil, then reduce the heat to a simmer. Cover the pot and let it cook for about 15-20 minutes or until the potatoes are tender.
- Using a potato masher or fork, mash some of the potatoes in the pot to thicken the soup. This will give it a hearty and creamy texture.
- Pour in the heavy cream and stir well. Allow the soup to simmer for an additional 5-10 minutes.
- Now it’s time to add the delicious toppings that make O Charleys Potato Soup so irresistible. Sprinkle in the shredded cheddar cheese and crumbled bacon. Stir until the cheese is melted and well incorporated.
- Taste the soup and season with salt and pepper according to your preference.
And voila! Your homemade O Charleys Potato Soup is ready to be served! Ladle it into bowls, garnish with extra shredded cheddar cheese and crispy bacon if desired, and enjoy the hearty, comforting flavors.
This recipe serves 4-6 people, making it perfect for a cozy family dinner or a gathering with friends. Feel free to double the ingredients if you’re serving a larger crowd or if you want leftovers for the next day.
Whether it’s a chilly winter evening or a rainy day, O Charleys Potato Soup will warm your soul and satisfy your cravings. This homemade version allows you to enjoy the restaurant’s beloved dish without leaving the comfort of your home. So, gather your ingredients, put on your apron, and get ready to impress your taste buds!
Disclaimer: This recipe is an adaptation meant to recreate the flavors of O Charleys Potato Soup. It is not an official O Charleys recipe.
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Abby Marcelino
Abby is a writer, editor, and a fan of ASMR mukbang and cooking videos. Her family has been in the food industry for years and she has been working for their business as a part-time quality assurance officer and content creator. She is addicted to all things dairy and carbs, most especially cheese and bread.