How To Make Buffalo Chicken Burgers & Ranch Slaw
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Serves:
Ingredients
- 1 lb ground chicken
- ¼ cup buffalo sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 4 burger buns
- 1 cup shredded cabbage
- ¼ cup ranch dressing
- 1 tbsp chopped fresh dill
- 1 tbsp chopped fresh parsley
Instructions
-
Preheat grill or stovetop skillet.
-
In a bowl, combine ground chicken, buffalo sauce, garlic powder, onion powder, salt, and pepper. Mix well.
-
Shape the mixture into 4 patties.
-
Cook the chicken burgers on the grill or skillet for about 5-6 minutes on each side, or until cooked through.
-
In a separate bowl, toss shredded cabbage with ranch dressing, fresh dill, and parsley.
-
Toast the burger buns until lightly golden.
-
Place a chicken burger on each bun and top with a generous amount of ranch slaw.
-
Serve hot and enjoy!
Nutrition
- Calories : 387kcal
- Total Fat : 17g
- Saturated Fat : 5g
- Cholesterol : 112mg
- Sodium : 822mg
- Total Carbohydrates : 32g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 27g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
-recipe-300x146.png)
