How to Make Peach Bellini Cocktail
Have a feminine cocktail with the Peach Bellini Cocktail Recipe. This yummy drink is a mix of Prosecco, raspberries, and peaches.
Prep:
10 mins
Total:
10 mins
Ingredients
- 1 peach, ripe, peeled and diced
- 8 raspberry, fresh
- ½ cup water
- 1 prosecco, bottle, chilled
Instructions
-
Combine diced peach, raspberries and water in a blender pitcher; blend until smooth.
-
Pour puree into a measuring pitcher through a fine sieve to remove seeds.
-
Use a rubber spatula to help the puree move through the sieve. (If possible, cover and chill for an hour or more before assembling cocktails.)
-
Pour 1½ ounces of fruit puree into a flute glass; top with a little Prosecco and gently stir.
-
Once foam has subsided top off with more Prosecco. Serve.
Nutrition
- Sugar: 2g
- :
- Calcium: 3mg
- Calories: 11kcal
- Carbohydrates: 3g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 52mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 1mg
- Vitamin A: 82IU
- Vitamin C: 2mg
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