How To Make Waffle House Bacon Recipe
Crispy bacon cooked to perfection, the signature dish of Waffle House.
Preparation: 0 minutes
Cooking: Prep Time: 5 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 pound of bacon
- 1 teaspoon of black pepper
Instructions
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Preheat the oven to 400°F.
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Line a baking sheet with parchment paper.
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Arrange the bacon slices on the baking sheet, making sure they don’t overlap.
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Sprinkle the bacon with black pepper.
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Remove the bacon from the oven and let it cool for a couple of minutes.
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Serve the bacon while still warm.
Nutrition
- Calories : 54 per slice
- Total Fat : 4g
- Saturated Fat : 1g
- Cholesterol : 8mg
- Sodium : 146mg
- Total Carbohydrates : 0g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 3g
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