Carrot Top Pesto Pasta Salad
This Carrot Top Pesto Pasta Salad is a delicious spring side dish or light lunch. Mix it up with your favorite seasonal veggies for a filling meal.
Servings: 4 -6
- 1 pound rotini pasta
- 1/2 cup Carrot Top Pesto
- 1/2 pint heirloom cherry tomatoes
- 3 small pickling cucumbers 1/4 slices
- 1/4 cup parmesan cheese
Prepare pasta according to package directions. Drain and place in a large bowl.
Add pesto, vegetables and cheese to bowl, toss to combine.
Serve room temperature or chilled.